No aarti feels complete without the bright flame and fresh fragrance of kapoor (camphor). From daily pooja to havan and festivals, camphor has a special place in every Indian home. But did you know there are different kinds of kapoor? Here is a simple guide to choosing and using the right one.
Why is kapoor used in pooja?
Kapoor burns completely without leaving any residue. In tradition, this is seen as a symbol of the ego burning away and the devotee merging with the divine. Its strong, refreshing aroma is also believed to purify the atmosphere and create a calm, devotional mood.
Bhimseni Kapoor vs camphor tablets
- Bhimseni Kapoor – natural crystal camphor with a strong, long-lasting aroma. It is traditionally preferred for aarti, havan and keeping in the pooja ghar for its fragrance.
- Pure Camphor Tablets – neat, easy-to-use tablets that light quickly. Ideal for daily aarti and when you need a quick, clean flame.
How to use kapoor at home
- Aarti: place one or two pieces on an aarti plate or camphor stand and light carefully.
- Havan: add kapoor to light the havan fire along with Cow Dung Cakes (Upla), Guggul and Pahadi Loban.
- Fragrance: keep a few crystals of Bhimseni Kapoor in a small open bowl in your pooja ghar or wardrobe for a fresh aroma.
Safety tips
- Always light kapoor on a metal plate or stand, never directly on a wooden surface.
- Keep it away from children, curtains and anything that can catch fire.
- Never leave burning kapoor unattended.
How to store kapoor
Camphor slowly evaporates in open air. Store it in an airtight container in a cool, dry place so it keeps its fragrance for longer.
Complete your aarti thali
Pair your kapoor with a traditional diya and Desi Cow Ghee Diya Batti, Madurai Kumkum for tilak, and Natural Incense Sticks or Mangal Dhoop for a calm fragrance.
Bring home pure kapoor for every aarti. Shop Bhimseni Kapoor →